8" Bread Knife
The Victorinox 8" Serrated Bread Knife with comfortable non-slip (even when wet) Fibrox handle is perfect for cutting through tough crusts and skins. Its 8" long blade helps you slice large loaves of bread easily without squashing.
Blade length: 8"
Overall length: 13.75"
Forschner Fibrox knives by Victorinox are NSF approved for commercial food service use and are a common site in restaurant kitchens. All Forschner knives have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Made by stamping out a single piece of metal, the blade is hardened, tempered, ground, polished and finished.
Victorinox, inventor of the Swiss army knife in 1897, has been making cutlery for more than a century. That tradition is continued today with fine cutlery designed for both professional and personal home use. A number of the Forschner Fibrox cutlery pieces have been recommended as top value picks by Cook's Illustrated magazine for home use.