These are some of Spoon & Whisk┬┤s favorite recipes for you to enjoy. The recipes come from our cooking school instructors, local chefs and our customers that have shared a favorite dish with us. These recipes are simple enough to cook at home. Please visit our recipe page regularly to find new recipes that we have added.

Apple Crisp

Shopping list
Baking 1 cup(s) flour
Dairy .5 cup(s) cold butter
Dry Goods 1 cup(s) oats
Produce 8 apples
Spices & Seasoning 1.5 cup(s) brown sugar
1 tsp(s) cinnamon
1 tsp(s) nutmeg
Apple Crisp
Submitted By:Adapted from
This recipe feeds:8
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A tasty way to use your favorite apples!

Ingredients   Instructions
  1. Heat oven to 375 degrees and lightly grease a 13x9 inch glass pan.
8 apples
2. Cut fruit into slices and layer in bottom of prepared pan.
1 tsp(s) nutmeg
1 tsp(s) cinnamon
1.5 cup(s) brown sugar
1 cup(s) oats
1 cup(s) flour
3. In medium sized bowl, mix all dry ingredients.
.5 cup(s) cold butter
4. Add cold butter and cut into dry mixture with a pastry cutter until crumbly. Sprinkle mixture over layered fruit.
  5. Bake for 30-35 minutes until golden brown. Serve with ice cream or whipped cream.

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