Family owned for seven generations, Wusthof was founded in Solingen, Germany over 200 years ago. To this day, every Wusthof knife is still expertly crafted in this legendary city.
Remove bones in a professional way thanks to the sturdy workmanship and easy maneuverability of the WÜSTHOF Classic 6" Flexible Boning Knife. This extremely sharp blade with a pointed tip is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily, so it is your ideal companion when it comes to meat preparation.
Our Price: $120.00
Boning Knife 5" Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 5" Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move cleanly along the bones for clean cuts.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $115.00
Boning Knife 5" Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON 5" Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move cleanly along the bones for clean cuts.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance
Contoured handle for comfortable fit and a more contemporary appearance.
Our Price: $160.00
Bread Knife 8" Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 8" Bread Knife slices through bread or baguettes with minimal crumbs. The serrations along the edge help guide the blade through tough crust without compressing the soft inside.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Serrated blade that slices through bread and baguettes with minimal crumbs.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $135.00
Bread Knife 9" Double Serrated Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 9" Double Serrated Bread Knife has double the number of serrations or a serration within the serration. The design of the double serrated bread knife glides through crusty breads with minimal crumbs without damaging the inside. This knife can also be used on delicate produce or even angel food cake.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $150.00
Bread Knife 9" Double Serrated Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC 9" Double Serrated Bread Knife has double the number of serrations or a serration within the serration. The design of the double serrated bread knife glides through crusty breads with minimal crumbs without damaging the inside. This knife can also be used on delicate produce or even angel food cake.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance
Contoured handle for comfortable fit and a more contemporary appearance.
Handle Length: 4.7 in Material: Glass fiber reinforced polyamide handle
Method: Forged
Rockwell hardness: 58 HRC
Country of Origin: Germany
Blade Length: 9 in Width: 1.6 in
Good For Bread, Bread roll, Cabbage, Head of lettuce, Pies/cakes
Our Price: $325.00
Butcher Knife Artisian 8" Classic
WÜSTHOF
With its bold profile and wide tip, this WÜSTHOF butcher knife tackles the toughest home-butchering jobs with safety and efficiency. More versatile than your typical butcher's knife, this razor-sharp knife is ideal for carving, trimming, skinning, portioning, and slicing meat. It's also hefty enough to break down large fruit and vegetables.
Classic 8" Butcher Knife Features
Versatile 8" length with a wider girth at end of the blade allowing for efficient work in breaking down cuts, trimming meats, slicing and chopping
Hollow ground edge to reduce drag and prevent food from sticking to the blade
Pronounced "belly," resulting in smoother and more comfortable "rocking," providing versatile use of full blade including precise cuts and slices
Full-bolster triple-rivet handle design adds weight and heft
Oversized triple-rivet handle provides comfort and a solid grip for hearty tasks
Good For: Fruit, Ham, Meat, Roast, Dry or semi-dry sausage, Vegetables
Our Price: $355.00
Carving Knife 8" Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON 8" Carving Knife has a longer and narrower blade than a Cook's Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance
Contoured handle for comfortable fit and a more contemporary appearance
Our Price: $200.00
Carving Knife 8" Hollow Edge Classic
WÜSTHOF
The WSTHOF Classic 8" Hollow Edge Carving Knife has a longer and narrower blade than a chef's knife, allowing the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone.
Our Price: $150.00
Carving Knife 8" Hollow Edge Classic Ikon
WÜSTHOF
The Hollow Edge Carving Knife has a longer and narrower blade than a Chef's Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knifes blade.
Our Price: $220.00
Cheese Knife 2.75" Parmesan Classic
WÜSTHOF
WÜSTHOF'S CLASSIC Series blades are precision-forged from a single blank of high carbon stainless and skillfully honed by hand for an incredibly sharp edge. Made in Soligen, Germany, they have a full tang with triple rivets. Their bolster provides safety and comfort, as well as weight and balance for effortless cutting.
2-3/4" Cheese knife for Parmesan - The short, but sturdy blade is ideal for cutting Parmesan cheese, even the hardest Parmesan is no problem.
Our Price: $150.00
Cheese Knife 4.75" Hard Classic
WÜSTHOF
For hard and semi-hard cheeses, with a forked tip: equipped with a sturdy blade and a sharp edge, this knife can handle even the hardest cheese, while the forked tip can be used to serve the sliced cheese. For other cheeses we recommend the Cheese Knife for soft cheeses and, to complete the perfect sandwich, our serrated knives.
Our Price: $150.00
Cheese Knife 5" Soft Classic
WÜSTHOF
WÜSTHOF'S CLASSIC Series blades are precision-forged from a single blank of high carbon stainless and skillfully honed by hand for an incredibly sharp edge. Made in Soligen, Germany, they have a full tang with triple rivets. Their bolster provides safety and comfort, as well as weight and balance for effortless cutting.
5" Cheese knife for Soft cheese - The knife for soft cheese such as Brie, Camembert or Roquefort has a very distinctive look. Holes in the blade prevent the cheese from sticking to it.
Our Price: $150.00
Chef Chinese Cleaver 7" Classic
WÜSTHOF
Forged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the Classic 7" Chinese Chef's Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts). For those tasks, we recommend a Cleaver or Butcher's Knife.
Our Price: $300.00
Chef Knife 10" Classic
WÜSTHOF
The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef, the Cook's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prepping a pleasure.
Specifications:
Handle Length: 4.528 in
Material: Resilient Synthetic Handle, Riveted
Composition: X50 Cr MoV 15
Production Method: Forged
Rockwell hardness: 58 HRC
Blade Length: 10.236 in
Width: 1.85 in
Good For: Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables
Our Price: $200.00
Chef Knife 6" Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 6" Cook's Knife is smaller than the traditional 8" Cook's Knife. The cook's knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats. The hollow edge contains evenly spaced vertical indentations that create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce the friction and drag when chopping.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $135.00
Chef Knife 6" Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON 6" Cook's Knife is the workhorse of the kitchen, or the essential kitchen knife. The cook's knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance.
Contoured handle for comfortable fit and a more contemporary appearance.
Handle Length: 4.5 in Material: Glass fiber reinforced polyamide handle
Method: Forged
Rockwell hardness: 58 HRC
Country of Origin: Germany
Blade Length: 6 in Width: 1.6 in
Good For Cabbage, Fish, Fruit, Herbs, Meat, Vegetables
Our Price: $245.00
Chef Knife 8" Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 8" cook's knife is the workhorse of the kitchen, or the essential kitchen knife. The cook's knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $170.00
Chef Knife 8" Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON 8" Cook's Knife is the workhorse of the kitchen, or the essential kitchen knife. The cook's knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance
Contoured handle for comfortable fit and a more contemporary appearance.
Handle Length: 4.7 in Material: Glass fiber reinforced polyamide handle
Method: Forged
Rockwell hardness: 58 HRC
Country of Origin: Germany
Blade Length: 8 in Width: 1.9 in
Good For Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables
Our Price: $295.00
Chef Knife 8" Wide Classic
WÜSTHOF
The 8" CLASSIC Extra Wide cooks knife is the work horse of the kitchen, or the essential kitchen knife. The cooks knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats. The wider blade surface also makes it easier and more efficient to scrape and carry prepped ingredients from the cutting board to pans, bowls and other vessels.
Our Price: $200.00
Craftsman 7" Hollow Edge Classic Ikon Knife
WÜSTHOF
Inspired by farm-to-table cooking, the Craftsman is a hybrid design combining the features of a chef's knife, curved boning knife, and slicing knife. Forged from a single piece of high-carbon, stain-free steel, its blade is sharpened by WÜSTHOF's proprietary PEtec (Precision Edge Technology), which ensures a 20% sharper blade with twice the edge retention. A wide belly helps for rocking cuts, the clip-point tip facilitates easy maneuvering around joints for de-boning and filleting, and the hollow-edge design allows for smooth, precise carving and slicing.
Our Price: $200.00
Craftsman Knife 7" Hollow Edge Classic
WÜSTHOF
Inspired by the farm-to-table movement, Wusthof craftsman's knife tackles a broad range of tasks, from prepping garden-fresh vegetables and butchering meats to plating and serving. This hybrid knife combines features of chef's knives, boning knives and carving knives to forge a remarkably functional tool for the craft of creating a meal.
Our Price: $170.00
Cut-Glove Small
WÜSTHOF
The Wusthof Cut Resistant Glove is comfortable to wear and protects your hand while using sharp knives. This flexible cut-resistant glove is practical, resistant, breathable, fits the hand perfectly, ensures freedom of movement and has very good tactile properties. Features robust fabric made from glass fiber reinforced nylon with cut protection class EN 388 CE, highest cut protection rating of 5. Suitable for right or left-handed use. Machine washable and made in the USA.
Our Price: $25.00
Filet Knife 7" Classic
WÜSTHOF
While boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin, or peeling fruit these are the Fish Fillet Knife's special talents.
Our Price: $135.00
Knife Set Block 15 pc Classic
WÜSTHOF
WÜSTHOF Classic offers the cutlery benchmark for tasks big and small. The traditional triple riveted design has been a favorite for generations. With perfect balance, this fully-forged line performs with precision and ease.
The Classic 15-Piece Set includes:
Classic 3 ½" Paring Knife
Classic 4 ½" Utility Knife
Classic 5" Santoku
Classic 6" Utility Knife
Classic 8" Chef's Knife
Classic 8" Bread Knife
Six, Classic 4 1/2" Steak Knives
9" Triple Rivet Honing Steel
Come-Apart Kitchen Shears
17-Slot Acacia Knife Block
Knife block dimensions: 10.5" L x 4.5" W x 8.5" H
Please note, due to the nature of the wood, the color and grain pattern of each knife block may vary.
Our Price: $1260.00
Knife Set Block 6 Piece Starter Classic
WÜSTHOF
WuSTHOF Classic offers the cutlery benchmark for tasks big and small. The traditional triple riveted design has been a favorite for generations. With perfect balance, this fully-forged line performs with precision and ease. The Classic 6-Piece Starter Set includes: Classic 3 Paring Knife; Classic 5" Serrated Utility Knife; Classic 8" Chefs Knife; 9" Triple Rivet Honing Steel; Come-Apart Kitchen Shear, Black; 15-Slot Acacia Block Knife block dimensions: 10.5" L x 4.5" W x 8.5" H. Please note, due to the nature of the wood, the color and grain pattern of each knife block may vary.
Our Price: $455.00
Knife Set Classic 2pc 8" Chef/3.5"Paring
WÜSTHOF
A perfect starter set for home cooks or professional chefs. This two-piece knife set includes one Classic 8" Chef's Knife and one Classic 3.5" Paring Knife.
Our Price: $225.00
Nakiri Knife 7" Classic Ikon
WÜSTHOF
The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones). The very sharp and finely ground blade is more designed to prep vegetables, herbs and fruit very quickly and finely. The dimpled edge of the knife (slight depressions in the blade that allow small pockets of air to form) prevents ingredients from sticking.
Our Price: $200.00
Nakiri Knife 7" Hollow Edge Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 7" Nakiri Knife is designed with a thinner blade than the traditional cleaver, at a 10° cutting edge, and features a long straight edge. The hollow edge contains evenly spaced vertical indentations that create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce the friction and drag when slicing.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Hollow-edge that creates air pockets along the side of the blade that allows for food to easily fall away.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with the red Trident logo.
The blade can be easily controlled.
Forged from one piece of specially tempered high carbon steel to ensure outstanding strength.
Seamless hygienic fit of the handle.
Wide, thin blade.
The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
Quality - Made in Solingen / Germany.
Our Price: $170.00
Paring Knife 3.5" Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 3 1/2" Paring Knife tapers to a point at the tip and is easy to handle, making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $95.00
Paring Knife 3.5" Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON 3 1/2" Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance.
Contoured handle for comfortable fit and a more contemporary appearance.
Our Price: $115.00
This product is currently out of stock. Please call the store for details.
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 3" Fully Serrated Paring Knife tapers to a point at the tip and is easy to handle, making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. The added serrated edge has saw-like teeth that enable the blade to slice cleanly through food with delicate textures such as bread or soft vegetables and fruit.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $95.00
Paring Knife 3" Flat Cut Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 3" Flat Cut Paring Knife tapers to a point at the tip and is easy to handle, making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. The flat edge provides more contact with the cutting board and precise control.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $95.00
Paring Knife 4" Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 4" Paring Knife tapers to a point at the tip and is easy to handle, making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $95.00
Peeling Knife 2.75" Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 2 3/4" Peeling Knife has a shorter blade than most paring knives and curves downward making it ideal for peeling, cleaning or shaping any fruit or vegetable with a rounded surface. It is also the perfect knife to make decorative garnishes such as fluted mushrooms.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $95.00
This product is currently out of stock. Please call the store for details.
Peeling Knife 2.75" Classic Ikon
WÜSTHOF
The curved edge of the this parer is for peeling or turning. Often known as a Tourne knife this blade shape is shaped so you can peel fruits and vegetable easily. The Wusthof Classic Ikon is culmination of all the best features of each of the Wusthof knife lines. The combined riveted handle design is combined with a contoured shape to add comfort and control. The Classic Ikon adds a rear bolster that acts as a counter balance when using the knife. This second bolster adds significant blade control. Classic Ikon has a unique forward bolster as well. The forward partial bolster is designed so you can sharpen the complete length of the blade. This bolster is also curved inwards to allow your fingers greater control while holding the knife by the blade.
Handle Length:5.6 in Material: Glass fiber reinforced polyamide handle
Method: Forged
Rockwell hardness:58 HRC
Country of Origin: Germany
Blade Length: 6.7 in Width: 1.2 in
Good For Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Dry or semi-dry sausage, Vegetables
Our Price: $295.00
Santoku Knife 5" Hollow Edge Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 5" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef's knife, at a 10° cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge contains evenly spaced vertical indentations that create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce the friction and drag when slicing.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $150.00
Santoku Knife 5" Hollow Edge Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON 5" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef's knife, at a 10° cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge contains evenly spaced vertical indentations that create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce the friction and drag when slicing.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance
Contoured handle for comfortable fit and a more contemporary appearance.
Our Price: $170.00
Santoku Knife 7" Hollow Edge Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef's knife, at a 10° cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge contains evenly spaced vertical indentations that create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce the friction and drag when slicing.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $170.00
Santoku Knife 7" Hollow Edge Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef's knife, at a 10° cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge contains evenly spaced vertical indentations that create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce the friction and drag when slicing.
Product Highlights:
Contoured handle for comfortable fit and a more contemporary appearance.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance
Tempered to 58° Rockwell.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Full tang that is triple riveted to the handle for precise control.
Precision-forged from a single blank of high carbon stain-free steel.
Good For Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Dry or semi-dry sausage, Vegetables
Our Price: $295.00
Set Carving Knife 2 Piece H.E., Classic
WÜSTHOF
Wusthofs best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material Polyoxymethylene (POM) which has a tighter molecular structure to resist fading and discoloration. The Two Piece Hollow Edge Carving Set includes a 6" Carving Fork and 8" Hollow Edge Carving Knife.
Our Price: $240.00
Set Mezzaluna Mincing 2 Piece
WÜSTHOF
The Wusthof Mezzaluna makes mincing herbs a breeze. This knife is paired with its perfect companion, the beechwood herb chopping board with a concave surface for prepping your favorite herbs & ingredients for soups or sauce. The rocking action of the blade cuts much like the action of a chef's knife. Use for chopping, dicing, and mincing of veggies, herbs and spices. Place food on mincing board and rock the blade back and forth.
Our Price: $110.00
Set Steak Knife 4 Piece, Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
This set contains four 4 1/2" Steak Knives.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $325.00
Set Steak Knife 4 Piece, Gourmet
WÜSTHOF
GOURMET laser-cut stamped knives are crafted in the company's factory in Germany. GOURMET knives are made of high-carbon stain-free steel. GOURMET knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The Four Piece Steak Knife Set includes four 4 1/2" Steak Knives.
Product Highlights:
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with the red Trident logo
Tempered to 56° Rockwell.
Incredibly sharp and easily maintained, laser-cut stamped blade.
Our Price: $135.00
Set Steak Knife 6 Piece, Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
This set contains six 4 1/2" Steak Knives.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $485.00
Set Steak Knife 6 Piece, Gourmet
WÜSTHOF
GOURMET laser-cut stamped knives are crafted in the company's factory in Germany. GOURMET knives are made of high-carbon stain-free steel. GOURMET knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The Six Piece Steak Knife Set includes six 4 1/2" Steak Knives.
Product Highlights:
Specially developed polypropylene handle, designed for comfort and control.
Tempered to 56? Rockwell.
Incredibly sharp and easily maintained, laser-cut stamped blade.
Our Price: $205.00
Sharpening Handheld Universal
WÜSTHOF
Place sharpener on a flat work surface. Hold the sharpener with one hand as indicated and the knife handle with the other. Insert knife blade fully into the slot at a 90° angle to the sharpener. Apply moderate downward pressure on the blade while pulling the knife toward you through the appropriate notch. Repeat this action, always pulling the blade from heel to tip (never back and forth) through either the carbide or the ceramic notch. Note: The first stage carbide (coarse) sharpens dull edges. The second stage ceramic (fine) provides a polished, razor-sharp edge. A reasonably sharp knife may only require this light honing. Care & Use: Always clean your sharpener after use. Clean with a damp cloth or mild brush, wipe dry.
Product Highlights:
Carbide/Coarse, Quickly Sets Edge.
Ceramic/Fine, Finishes Edge.
Sharpens all types of knives including Asian style blades.
Can be used for serrated and scalloped edges (ceramic fine stage only).
Soft Grip Handle.
2 Stage Knife Sharpening
********Do not rinse with water********
Our Price: $49.95
Sharpening Key Chain Picnic
WÜSTHOF
Fits on your keychain for on-the-go knife sharpening. Features a two-stage sharpening system. Stage 1, the carbide side, sets the blade's edge, while Stage 2, the ceramic side, finishes the edge. A rubber grip on the bottom of the sharpener keeps it from slipping during use.
Our Price: $9.95
Sharpening Steel, 9"
WÜSTHOF
Tune up your kitchen knives in between sharpenings. This German-made sharpening steel restores a knife's sharp edge by trueing it -- that is, smoothing and realigning the blade's cutting edge to help it stay sharper longer.
Maintains the razor-sharp edge of most knife blades between sharpenings.
Sturdy high-carbon steel resists stains and corrosion.
Durable polymer handle is contoured for a comfortable grip.
9"long rod.
Made in Germany.
Our Price: $40.00
Shears Come-Apart, Black
WÜSTHOF
From snipping fresh herbs, cutting flowers, fins, paper and twines, kitchen shears are essential helpers in every kitchen. With come-apart mechanism for easy cleaning. Stainless steel. 8" long.
Our Price: $29.95
Slicer Knife Ham 10" H.E., Classic
WÜSTHOF
WÜSTHOF'S CLASSIC Series blades are precision-forged from a single blank of high carbon stainless and skillfully honed by hand for an incredibly sharp edge. Made in Soligen, Germany, they have a full tang with triple rivets. Their bolster provides safety and comfort, as well as weight and balance for effortless cutting.
10" Hollow Ground Ham Slicing Knife - Perfect for the larger cuts of meat, fruit and vegetables. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.
Our Price: $170.00
Slicer Knife Salmon 10" H.E., Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 12" Hollow Edge Salmon Slicer is a long slender blade with a rounded tip. The blade is longer than many other knives so that it can slice across large roasts in one swift movement. The super slender blade is designed to remove skin from delicate fish such as salmon. The hollow edge contains evenly spaced vertical indentations that create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce the friction and drag when slicing.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Hollow-edge that creates air pockets along the side of the blade that allows for food to easily fall away.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $200.00
Slicer Knife Super 10" Serrated, Classic
WÜSTHOF
The CLASSIC 10" Super Slicer is a long slender blade with a rounded tip. The blade is longer than many other knives so that it can slice across large roasts in one swift movement. The scalloped edge cuts though meat such as turkey without damaging it, bread without compressing it and tomatoes without squashing them.
Our Price: $170.00
Steak Knife 4.5", Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 4 1/2" Steak Knife is the perfect sharp table knife used to cut through steak, filets and other thick meats. WÜSTHOF Steak Knives have a straight clean edge that glide through beef like butter without shredding or damaging the meat.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $95.00
This product is currently out of stock. Please call the store for details.
Storage 7 Slots In-Drawer Tray
WÜSTHOF
Product Highlights:
Safe, convenient way to store knives.
Made of beech wood.
Holds 7 knives: 4 smaller knives, 3 large knives.
Up to 26 cm (10") blade length,
Sold empty.
Length 11 cm, wide 43 cm, height 5 cm.
Our Price: $60.00
Storage 14 Slot In-Drawer Tray
WÜSTHOF
Product Highlights:
Safe, convenient way to store knives.
Made of beech wood.
Holds 14 knives: 8 smaller knives, 6 large knives and a sharpening steel.
Up to 26 cm (10") blade length,
Sold empty.
Length 22 cm, wide 43 cm, height 5 cm.
Our Price: $95.00
Storage Knife Block 15-Slot
WÜSTHOF
The WUSTHOF 15-Slot Knife Block offers a safe and convenient way to store your knives and include a slot for your honing/sharpening steel and kitchen shears. Seven 1 slots, Three 1.5 slots, Two 2 slots, One 2.25 slot, One 1 3/8 x 0.5 slot. One 5/8 x 5/8 slot
Our Price: $50.00
This product is currently out of stock. Please call the store for details.
Storage Knife Block 17-Slot, Black
WÜSTHOF
The handy 17 slot knife block provides protection for your blades as well as a visual compliment to your kitchen decor. Made of select beechwood with a black finish.
Knife block: Length 28 cm (10½"), wide 12 cm (4 ½"), height 22 cm (8½").
Our Price: $70.00
Storage Knife Block 6-Slot Steak
WÜSTHOF
Convenient storage block holds 6 of your Wusthof steak knives. You can easily take your steak knives from the kitchen to the patio table or BBQ.
Our Price: $30.00
Tomato Knife 5", Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 5" Tomato Knife has a serrated edge that enables the blade to slice through tomatoes without damaging the delicate fruit inside. The fork tip is ideal for picking up the thinly sliced produce for serving. Much like a serrated utility knife, the tomato knife could also be used to cut citrus fruits or other small fruits and vegetables.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Serrated blade that slices through bread and baguettes with minimal crumbs.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $115.00
Trimming Knife 2.75" Classic
WÜSTHOF
A handy knife with a pointed blade: the Classic 2 3/4" Trimming Knife is ideal for fiddly bits of meat or hard-to-reach parts of larger vegetables. With this knife, precise cuts are possible where long blades or even hands could get in the way.
Our Price: $95.00
Utility Knife 4.5" Asian Classic
WÜSTHOF
The Wusthof Classic Asian Utility Knife features a sharp tip, which can be used to peel ginger. This multi-tasking knife is also perfect for processing vegetables for stir fry and thinly slicing meats. Use the tip and razor-sharp edge for everything from skinning fish to shaving vegetables. Every Wusthof knife is crafted in Solingen, Germany; a family-owned and managed company with a rich heritage since 1814. Each Wusthof knife collection is made of high quality materials and craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14 deg. cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed and polished by hand. Made in Solingen, Germany with a lifetime warranty.
Our Price: $79.95
Utility Knife 4.5" Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 4 1/2" S-11 Utility Knife is smaller than a cook's knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats. This knife features a straight blade with a serrated section that has small saw-like teeth.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
<
Our Price: $95.00
Utility Knife 4.5" Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON 4 1/2" Utility Knife is smaller than a cook's knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance.
Contoured handle for comfortable fit and a more contemporary appearance.
Our Price: $145.00
Utility Knife 5" Serrated, Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 5" Serrated utility knife is smaller than a cook's knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for cutting onions and herbs as well as cutting vegetables or small curred meats. The added serrated edge has saw-like teeth that enable the blade to slice cleanly through food with delicate textures such as bread or soft vegetables and fruit.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
Serrated blade that slices through bread and baguettes with minimal crumbs.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $115.00
Utility Knife 5" Serrated, Classic Ikon
WÜSTHOF
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.
The CLASSIC IKON 5"Serrated Utility Knife is smaller than a cook's knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats. The added serrated edge has saw-like teeth that enable the blade to slice cleanly through food with delicate textures such as bread or soft vegetables and fruit.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance.
Contoured handle for comfortable fit and a more contemporary appearance.
Our Price: $145.00
Utility Knife 6" Classic
WÜSTHOF
WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stain-free steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material -- Polyoxymethylene (POM) -- which has a tighter molecular structure to resist fading and discoloration.
The CLASSIC 6" utility knife is smaller than a cook's knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats.
Product Highlights:
Precision-forged from a single blank of high carbon stain-free steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper.
with twice the edge retention.
Tempered to 58° Rockwell.
Full bolster and finger guard.
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel.
Our Price: $115.00
Utility Knife 6" Classic Ikon
WÜSTHOF
The utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats.
Bakeware
Barware
Cleaning
Coffee & Tea
Cookware
Cutlery
Cutting Boards
Electrics
Food
Gift Cards
Storage
Tabletop
Tools
